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  1. WIESHEU GmbH – in-store baking ovens
  2. Products
  3. Convection oven
  4. E3
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E3

The oven with maximum baking capacity
 

  • Uniform baking quality with optimized energy balance
  • Easy handling
  • Intelligent and functional design

 

More trays, same footprint
 

The E3 convection oven from WIESHEU sets new standards for baking-chamber capacity and functional design. Now, you need fewer baking processes for the same output of baked goods.

 

Preserve resources, save costs
 

The optimised insulation and 3-glass pane technology ensure that the energy remains precisely where it belongs – inside the oven. Right- or left-hand door? No problem. The flexible E3 door can be changed on-site.

 

 

 

  • Standard equipment
  • Options
  • Add-ons
  • Downloads
  • Networkable “Wtouch” full touch control unit with colour display
  • LED lighting (approx. 50,000 working hours)
  • LED communication system
  • ProClean cleaning system
  • Pipe steam injection
  • Clockwise/anti-clockwise rotating fan
  • 8 fan speeds
  • Reset button and USB interface
  • Trays: E3 S: 6 trays / E3 L: 11 trays
  • Fully automatic cleaning system ProClean365 with one year's supply
  • Automatic load detection and IBC energy-saving tool
  • Wnet oven networking system
  • Floating signal output
  • Steam reducer
  • Underframe
  • Loading system

Accessories

Documents

Product Sheet E3

E3 Flyer

Product sheet Wtouch

Operation manual Wtouch

WIESHEU world

Products

  • Convection oven
  • Deck oven
  • Oven combination
  • Accessories
  • High-speed oven

Solutions

  • Baking concept for your branch
  • Automatic loading and unloading
  • Automatic cleaning
  • Digital data management
  • Water filtration

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