WIESHEU at the Intergastra 2020

The boundaries between the bakery trade, snacking and gastronomy are becoming increasingly blurred. Together with the high-speed oven experts from Atollspeed, WIESHEU will show how you can take advantage of this trend with the right equipment and smart features from 15^th to 19^th February in Stuttgart.

Be inspired by creative ideas and solutions!

WIESHEU at the EuroShop 2020

The EuroShop show in Dusseldorf is a very special exhibition for WIESHEU. Every three years, the food retail trade finds everything it needs at this international trade fair - including in-store baking.

Increase in turnover through freshness and quality! We are your perfect partner for all aspects of baking directly at the point of sale.
All our solutions have one thing in common: they should make in-store baking as easy and efficient as possible.
We would be pleased to show you in Hall 14 Stand C77 how our ovens simplify work processes through smart features, automation and digitalisation.

The focus is on our automatic loading system and our new E3 convection oven, which offers even more baking capacity.

We look forward to seeing you at the EuroShop show 2020 in Dusseldorf!

The outdoor market is booming. What is the best opportunity to inform about the latest trends and new solutions? We believe: A visit to the Internorga show in Hamburg. 

Visit WIESHEU and Atollspeed in hall B6 stand 217. We will show you how to improve your sales and generate additional business through fresh baked goods and tasty snacks – simply, automatically and reliably. 

As highlights we present our new in-store baking oven the E3 with more baking capacity and other smart features and the new entry line in the high-speed oven sector: the Atollspeed Easy.