New hall layout – new WIESHEU booth location at the südback
On 21st September 2019 the trade fair centre Stuttgart once again opened its doors to suedback - with new hall distribution and more exhibition space.
What has already proven its worth for WIESHEU at previous trade fairs was also reflected in the trade fair concept in Stuttgart: A joint trade fair booth by WIESHEU and Atollspeed. We were able to present the synergies of classic baked goods and creative snacks to our visitors on our #BACKstage over the four days of the fair and offered the resulting Snacks as refreshment.
Not only the integration of snacks into the baker's everyday life, but also the relief of the personnel by the automatic loading system TrayMotion were the main contents of the hourly demonstrations of our master bakers. "Winner of the German baker contest 2017”, Erwin Scheifel, supported our #BACKstage team and proved his know-how several times a day live with individual baking recipes.
In addition to our current product range, we also presented our services in the area of data management and customer service.
The highlight of our trade fair appearance was our latest E3 convection oven, which attracted attention with its increased tray capacity, exchangeable door hinge, LED communication light and optimised energy balance.
Many new contacts and interesting discussions rounded off suedback's success for us.
Thank you for your visit in hall 5!